Best Free Cocktail Courses Montreal Near Me

Alexandra Desrosiers: It was a very pleasant evening, we met some nice people and the dinner was really good! Thanks to the whole team !

Ian Benson: , you go underground for a really intimate setting, with great music and atmosphere. Relaxed, efficient table service, with an evocative menu of cocktails

A M: A very nice speakeasyWe go down to the basement through an emergency exit doorThe bartenders are super nice, we had a great time, we were getting well underwayWe chatted with Canadian tourists, it was great

Jerome Kithinji: Milky Way Cocktail Bar is a vibe! The place is decked out in cool decor and cosy intimate atmosphere. We went on a Saturday night, and the DJ was on point with a killer mix of afrobeat, hip hop, and R&B tunes. However, when it came to the cocktails, they were just okay. Not gonna lie, they felt a bit watered down and could've packed more of a punch. But hey, if you're all about the vibes and the music, Milky Way is worth checking out for a fun night out.

Stephen Inniss: A tiny bar located right next to The Coldroom & across from Bar Bisou Bisou, El Pequeño bar stands out from its sister bars. Like it's name, its very small, seats less than 10 people and little standing room. But rather than detracting, it adds to the intimacy of the bar and a close knit vibe. The cocktails are all Cuban twists on rum based classics like the daiquiri and Pina Colada. I thoroughly enjoyed the drinks!

Christina Ray: Great latte

Nadine Abdalla: Food was amazing, up to the dessert which was flambé with the wrong alcohol. Upon sharing our feedback, they advised us that they will make the change for all upcoming orders. However, still charged us for the dessert on the basis that we “ate it”. We mostly ate the pistachio ice cream to not waste it…Overall, great restaurant, service could be improved and menu on website is not reflective of menu in restaurant as it changes often.

alexe monnet: Perfect spot

Raphaël Sylvestre Bouchard: Last night was a catalyst for a deep rethinking of my lifestyle over the past year. Lying on my bed, facing the wall and kept awake by my late coffee, the formerly exhilarating feeling of discovering delicious places to eat was replaced by a feeling of emptiness, of futility.Was Bar Pamplemousse so terrible and the source of this disillusionment? No, it’s quite the opposite! Everything was pleasant, starting with the sublime jerk half-chicken with its delicious smoky taste, through the warm and welcoming character of the bar, to the excellent choice of beers on tap at reasonable prices. In addition, I was in the presence of a friend who was precious to me and always excellent company.However, I did not seem to be able to take full advantage of it and this perception caused me deep distress. Could it be because I go there so often that the experience loses its exceptionality? Could it be because I should instead indulge in other, more “enriching” activities such as learning to cook or even dance? The answer to these questions remains unclear, but I am following a different line of thought.What if the discomfort simply came from ungrateful behavior? Being unable to feel grateful for all the blessings I receive daily. Being incapable of realizing how lucky I am to be in Montreal and to have access to such culinary richness which has nothing to envy of the tables of the kings of Antiquity... By dint of living in the abundance, even abundance is no longer enough.Gratitude, often compared to a muscle, requires a break from the hectic pace of life to exercise. You have to join your palms under your chin, take a deep breath and say “thank you”. Not an easy task for someone constantly looking for “productive” activities and allowing themselves few moments of respite.So, thank you to Bar Pamplemousse and the entire team for the hospitality and the delicious meal. I also appreciated the layout of the space and the reasonable level of the music which allowed discussion without raising my voice too much even at full occupancy. That said, three small churros for $13 seemed a bit parsimonious to me. Why not two more?Vegetarian options: Yes, but they are quite limitedParking: We went quite far to find a free one.Kid-friendliness: No... It's a drinking establishment.Wheelchair accessibility: We can say, we “just” have to take one step.

Franck Cellier: Cozy little speak easy.No menu, all drinks are made function of your taste.Service is excellent, waiters are extremely friendly.Quite on the high end pricewise, but worth it from time to time.The custom made cocktail makes you feel special which is really appreciated.

R Ratna: hospitality We had an amazing time . Thanks to all the staff for making our evening memorable. Theo made me a drink call “ Negronen” was amazing.Overall perfect evening, perfect atmosphere!!Thank you everyone for your excellent service!! Appreciate a lot!!

Jillian: Super cute and not too loud. Has very attentive and nice staff. Drinks were incredible and the staff explain how to best experience some of the ones that were more special. There are different levels of cocktails - some more classic and some more out there. It’s open pretty later and they serve snacks from the restaurant upstairs if you want a bite.

Ken Honeck: Great food, service, and atmosphere. It had a classy, casual vibe without trying too hard to be hip. Our waiter, Eric, was the perfect balance of friendly, helpful, and attentive while giving us privacy. Even the music was at a level where it was easily heard yet never interfered with our ability to talk in normal, conversational voices.

josie: this was the best amarato sour i’ve ever had. amazing drinks, great vibes, good music. everyone who came loved it. 5/5

Jackson Long: , amazing smile, excellent attentive service.11/10 thank you so much.

Dan Marvan: Food: 4/5

Sacha Murray: Jess was an angel! Best server ever. Victor also slayed the drinks 💁‍♀️