Best Restaurants Where To Dine In Montreal Near Me

Toqué! Tiradito Stash Café Restaurant Jérôme Ferrer - Europea Ferreira Café Le Filet Maison Boulud Restaurant Bonaparte Île Flottante Bis Garde Manger Renoir Restaurant BARROCO Le Club Chasse et Pêche Modavie Brasserie 701 Kazu Montréal Plaza BOUILLON BILK Maggie Oakes

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· 889 reviews

900 Pl. Jean-Paul-Riopelle, Montreal, Quebec H2Z 2B2, Canada

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Toqué!: what do users think?

Jessie D'Aigle: Toqué is a culinary gem that truly delivers an exceptional dining experience through its "menu dégustation". From start to finish, this restaurant exuded excellence in service, presentation, and taste.Upon stepping into Toqué, we were greeted with impeccable service that set the tone for the evening. The staff were attentive, knowledgeable, and made us feel welcomed and at ease throughout the dining experience.The highlight of the evening was undoubtedly the seven-course tasting menu that proved to be a culinary journey like no other. Each dish was not only beautifully plated but also showcased a careful balance of flavors that left us wanting more. From the first bite to the last, every course was a delightful surprise, showcasing the chef's mastery in combining ingredients to create a symphony of taste.My girlfriend, Julie, and I were thoroughly impressed by the thoughtful execution of each dish and appreciated the attention to detail in every aspect of the meal. ... And the champagne pairing was excellent.

Isabel Carrier: , nice meeting with Normand Laprise

yx Sun: I had an incredible 3-hour experience with their 7-course tasting menu! My favorites were the beef steak, quail, and two desserts. The beef and quail were exceptionally tender, and the accompanying sauces were bursting with flavor. Both dishes had a divine aroma when they arrived. Even though I’m not usually a fan of sweet dishes, I thoroughly enjoyed their desserts. They struck a perfect balance, not overly sweet, and the sorbet with sponge cake combination was delightful.The meal began with a brown butter mousse amuse-bouche, followed by the sea urchin as the first course. While the brown butter mousse was delicious, the sea urchin lacked a bit of its distinctive flavor for my taste. Unfortunately, the complimentary bread was served cold and didn’t make much of an impression compared to the other outstanding dishes.The service was fantastic. They efficiently cleaned our table, and water and wine refills were prompt. However, I found the ambiance to be a bit noisy compared to Europea, where I had dined previously. Overall, it was a memorable night at this restaurant.
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· 1255 reviews

1076 Rue de Bleury, Montreal, Quebec H2Z 1N2, Canada

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Tiradito: what do users think?

David M: We would give 6 stars out of 5 if possible. The food was unbelievable - every dish we had was beautifully plated and bursting with flavor. Highlights included the ceviche, anticucho de pieuvre, the anticucho de canard, and the papa rellena. The ambience was outstanding and the service was fantastic. Reserve ahead to be sure to get a table because you won't want to miss this culinary experience.
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· 1574 reviews

200 Saint-Paul St W, Montreal, Quebec H2Y 1Z9, Canada

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Stash Café: what do users think?

Kevin Marino: We lucked out and we're able to get a table. They were very accommodating and the piano player at front was fun to talk to definitely added to the warm vibe.Food was delicious and worth it

Nefarian: It was really good here. THANKS

Yann Rangé: Superb address with an atmosphere and impeccable service. The dishes are generous and really good.I recommend +++

4. Restaurant Jérôme Ferrer - Europea - René-Lévesque

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· 1591 reviews

1065 Rue de la Montagne, Montreal, Quebec H3G 0B9, Canada

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Restaurant Jérôme Ferrer - Europea: what do users think?

Cyril BECKER: and everything is tasty the flavour of each dish is well balanced. They have a great wine selection to match your menu. The steak sauce flambée is prepared right in front of you and you will feel the heat.

Organic World Club: Top-notch French restaurant in the heart of Montreal! If you’re looking for a special experience, Europea consistently delights with some of the best food and wine in the world. The best ingredients available turned into art for the eyes and taste buds combined with great service is what drives me to come back.Some of the menu highlights included fresh mint tea, onion soup served in an onion, lobster cappuccino, and more paired with phenomenal wines; also, eye watering variety of deserts — my personal choice for best desert was the maple cotton candy.The highlight of the wine pairing was a mistery wine served in black glass. It was of course outstanding in flavor but also unique in appearance.

Vlora Ahmeti: First of all, let me start with saying this is a dining experience. The presentation is very artistic and the flavors are delicate and to be savored. It's not the type of place to go if your interested is a warm, superfilling comfort meal. Atmosphere is beautifully decorated and has nice lighting. Service was excellent, special shout out to Valentino for humoring us. Would definitely recommend for the experience if you're in Montreal for a few days.Kid-friendliness: Not kid friendly. Hard pressed to get children to eat these things.

Frederique Chezet: Gastronomic trip to Montreal at the table of Jerome Ferer "Europea"Magical, exceptional, gastronomic staging

P London: Exceptional.
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· 1218 reviews

1446 Rue Peel, Montréal, QC H3A 1S8, Canada

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Ferreira Café: what do users think?

West island Traveler: They serve wonderful Portuguese food in this upscale downtown restaurant. Excellent attentive service. Was not expecting that choice of music but good ambianceParking: There are indoor parking lots in the area as well as meter parking on the streets but being downtown allow extra time before your reservation
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· 507 reviews

219 Mont-Royal Ave W, Montreal, Quebec H2T 2T2, Canada

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7. Maison Boulud - René-Lévesque

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· 668 reviews

1228 Sherbrooke St W, Montreal, Quebec H3G 1H6, Canada

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· 845 reviews

447 Saint Francois Xavier St, Montreal, Quebec H2Y 2T1, Canada

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Restaurant Bonaparte: what do users think?

sophie tessier: Mythical restaurant in old MontrealA must-haveThe food, the service, the manager Martin, a passionate person who takes you on a journey through the history of the establishment for 40 years.

Craig M: Sofiane and Ami excellent service!!
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· 455 reviews

176 Saint Viateur West Street, QC 2L3, Rue Saint- Viateur O, Montreal, Quebec H2T 2L3, Canada

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Île Flottante: what do users think?

Ju Co: What an experience!DeliciousSuper friendly staffWarm and friendly atmosphere, without fussExcellent place for a special romantic date!

Melanie Qin: This restaurant pushes the boundaries of creativity to the next level. The extra effort in each dish is carefully crafted with intention and elegance. It seems like so many ingredients when the plate is presented, but they all work harmoniously together to give an impactful flavor that feels familiar yet totally unfamiliar at the same time. With the menu changing seasonally, it's without a doubt super enticing for me to go back to discover a whole new set of works of art. Because that's what it was... masterpieces!

Lavanya Kala: . They really took care of us and we had a great time. Strongly recommend a visit! Make sure you do the wine pairings.

Éliane Giasson: Superb experience!The staff is extremely attentive to us.The food and wine pairings were sublime, and the sommelier's explanations were very dynamic.We loved our experience!Thank you so much !

Raphaël Sylvestre Bouchard: , hardwood floors, a few discreet plants and original lamps and ceiling lights. Far from the formal chic of a hotel restaurant, you will agree. Additionally, when making the reservation, I was told that the dress code required business attire. Either. Everyone was well dressed, but following a more liberal and relaxed interpretation of the concept. However, the experience is filled with delicate touches that leave no doubt about the refinement of the place.Apart from the surprise born from my imaginative spirit, the total absence of a map gave us another one. We take the utmost care to ask ourselves if we suffer from any allergies or intolerances to ensure that the one and only 7-course menu
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· 380 reviews

1229 Rue de la Montagne, Montreal, Quebec H3G 1Z2, Canada

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11. Garde Manger - Vieux-Montréal

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· 897 reviews

408 Saint Francois Xavier St, Montreal, Quebec H2Y 2S9, Canada

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Garde Manger: what do users think?

Emily Zimmerman: My husband, good friend and I had such a good time at garde manger while we were visiting from California. Montreal is famous for it's food and garde mangers reputation precedes it, but it was even better than we expected. The vibe of this place felt like it was bringing fine dining to a millenial crowd with the music and ambiance. And unlike many other fine dining establishments where the clientele skews much older, this place was packed with people between 25 and 40. The dress code ranged from smart casual to jeans.Our favorite part of the meal was how bilingual it is. My husband and friend are native French but fluent in English, so we tried using English for me. However, the meal used uncommon ingredients that they didn't know in English so our server was giving us a full rundown in English and French without missing a beat. She checked on us constantly and seemed to always have time for us despite having several other tables.It was pricy, but for a special experience or occasion you won't be disappointedVegetarian options: They'll customize the meal for vegetariansDietary restrictions: They'll customize the meal for dietary restrictions

Dawn Mist: Carpaccio de Boeuf X 3 all day. Phenomenal. More Chuck for the Buck. tattooed arms and hipster barber/lumberjack hair a plenty. bring your chainsaw and pipe.

Hollis Jones: Had such a great dinner last night at Garde Manger! We had the chef's plate.. Every course was spectacular. Expensive, but worth it for the experience.

Arthur Zak: . The atmosphere and service was warm and fun, almost irreverent. It was pricey, but well worth it for a date night splurge.
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· 308 reviews

1155 Sherbrooke St W, Montreal, Quebec H3A 2N3, Canada

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Renoir Restaurant: what do users think?

Empire I: I went for brunch last Sunday and I have to say the selection for the buffet was exquisite. I highly recommend

Sandra Thiboutot: Best meal ever, everything was perfectExcellent food I recommend. I will go back to try something else.Dietary restrictions: I was offered an alternative following my allergies.....it was greatly appreciated
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· 650 reviews

312 Rue Saint-Paul O, Montréal, QC H2Y 2A3, Canada

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BARROCO: what do users think?

Arie Bohbot: We are lucky as Montrealers to have such a quality restaurant.

V S: This is a top notch restaurant in Montreal!Food: 5/5 …

victorien da rocha: We had a very pleasant evening. The welcome, the service and the food were there!It’s a very good address in old Montreal! We'll see you soon

14. Le Club Chasse et Pêche - Vieux-Montréal

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· 655 reviews

423 Rue Saint-Claude, Montréal, QC H2Y 3B6, Canada

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Le Club Chasse et Pêche: what do users think?

Marjii: Impeccable service from Dominique, a cozy and warm atmosphere. A big special thank you to Zachary and his wonderful team, it was really delicious.We are already looking forward to coming back 🙏🏼

MrKallon30: . Portions were on the small side

V. D.: . We had a great time

Javier Á. Nieto Moncó: Really nice experience overall. The place was cozy and welcoming, with a really intimate ambiance. The menu was five or six appetizer plates, and five or six main plates. Seeing other photos of the menu I guess they rotate the plate quite often. All the options were really appealing, and we are really happy with what we ordered.The price is expensive, but for a different restaurant experience it was nice. We really enjoyed it.Vegetarian options: There were no vegetarian options

helene tremblay: Perfect evening on all levelsDelicious, refined dishesWhat can we say about the service by Jean François!Thank you Club

Simon Gravel: Incredible food, impeccable service from Jean François, we'll definitely be going back!!!

Audrey D.: Wowww!!! Special thanks to the chef!!! It was an unforgettable evening. Impeccable service, extraordinary food. I recommend
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· 2877 reviews

1 Saint-Paul St W, Montreal, Quebec H2Y 1Y6, Canada

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Modavie: what do users think?

Milan Nayee: Amazing food, service and ambiance.We had the snails followed by the lamb chops and mushroom risotto. Everything was delicious. Creme brûlée for dessert was also amazing.Cocktails were great, mirage was delicious - only critique would be that they could offer more wines by the glass. But the ones offered were enough to pair with the meal.

Rishi Patel: Nice atmosphere and friendly staff! Enjoyed the dining experience here. The garlic snails and pesto gnocchi were delicious! Would recommend.
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· 1493 reviews

701 Côte de la Place d'Armes, Montréal, QC H2Y 2X6, Canada

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Brasserie 701: what do users think?

Keryne Djiena: Good morningI went to your restaurant to celebrate my birthday on Sunday, I was there with friends.The welcome was correct, the service perfect. We were served all evening by a young ebony man, sorry I didn't remember his name. He was really very friendly.The meal was good I had the duck conflict with a bottle of wine and for dessert I received a crème brûlée, I was expecting a slice of cake but theCrème brûlée was excellent... however the chocolate mousse was too sweet for my friends.THANKS.

17. Kazu - Ville-Marie

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· 1731 reviews

1844 Saint-Catherine St W, Montreal, Quebec H3H 1M1, Canada

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Kazu: what do users think?

Arman Izadi: WELL WORTH THE WAITTiny restaurant, huge lines, and for a good reason.The food quality is astounding. Never have I had food this good this fast for this cheap.Main courses under $18 abundant, appetizers under $10, service is crazy fast like a good busy restaurant should be.Get the curry get the bibimbap

Emilie Stewart: .Vegetarian options: Tofu. Get the tofu & salads. Fried Green beans are also delicious and pretty unique!

Maya Jacquier: Absolutely amazing. Automatically became a favorite due to the fast service, wonderful staff and mouth watering food. Delicious food, always fresh and at a wonderful price. I the lines can be long but they can be avoided if you come aliens 5:30, then you might wait only about 20 minutes. One of the best spots in the city, and a must try for anyone passing through Montréal

Sara F: Delicious ramen! Their fried chicken was also great

Billy Leung-Jok: A great izakaya with excellent price points. I've come to this place when it was first opened and I am glad to see this place has not only kept up with the quality expanded their operation as well. Between the 2 of us, we ordered 3 entrées, 1 yakitori and shared a dessert and the check came to $67 before tips. Excellent food and value. One girl was rather abrupt with her attitude but everyone else was nice and friendly.

Wei-Min Hum: . The dishes are to be shared. Very varied choice of fish and meat. A personal taste, I find that there is sometimes too much sauce in the dishes.Very small restaurant, but that's what gives the atmosphere to the restaurant. Not suitable for groups, 4 people max otherwise it is very difficult to find a place. You have to go early at 5:00 PM, otherwise there is a line-up and wait. The service is excellent and very fast. An absolutely must-try restaurant in Montreal!
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· 771 reviews

6230 St Hubert St, Montreal, Quebec H2S 2M2, Canada

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Montréal Plaza: what do users think?

Shiao-Lan Pan: The ENTIRE team was amazing!! They are patient and friendly and incredibly well organized! It really was a group effort to provide such excellent service. And the FOOD! so incredibly creative and my favorite aspect was the way they paired sweet and salty together! Définite must have is the pear and olive dessert!!! A true work of art❤️

19. BOUILLON BILK - René-Lévesque

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· 1424 reviews

1595 Boul. Saint-Laurent, Montréal, QC H2X 2S9, Canada

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BOUILLON BILK: what do users think?

Kayla Seider: My husband and I traveled to Montreal for our honeymoon and had the pleasure of dining at Bouillon Bilk. We had an incredible dining experience! The service was fantastic. Our waiter was very helpful and had a great personality. We had a oysters, scallops and the duck. The food was truly some of the best we've ever had. I am still dreaming about my scallops. We highly recommend this restaurant and hope to be back someday!

David: I do have an expectation that it'd be not just a very good experience but a great and/or excellent experience. A couple of things stood out to me in this regard.The starter bread came with butter, however the butter was still quite cold

Squirrel Friend: This place is simply amazing. The food is creative and delicious. The service is attentive and friendly. The vibe is casual and cozy. The highlight of my meal was the foie gras dessert. Yeah, it sounds kind of wrong but tastes extremely right. Almost like a banana foster with duck liver instead of ton of butter. Wine list is impressive as well. They serve d'yquem for dessert if someone is willing to drop major bucks.

Nicole Caico: Like almost all the other reviews here say, this place is fantastic. The tasting menu was amazing and the bottle of wine the sommelier helped us pick went well with everything. The restaurant is elegant, and all the staff are very friendly and professional.

Alexandre Talbot: to richer dishes

Simon Forest: We had the tasting menu with Canadian and European wine pairings. Each of the five courses was uniquely tasty and well balanced. Wines enhance the flavors of meals.The service was impeccable, with special mention to the sommelier who was very friendly.Great atmosphere.
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· 1576 reviews

426 Pl. Jacques-Cartier, Montreal, Quebec H2Y 3B3, Canada

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Maggie Oakes: what do users think?

Chantal Lanthier: We had the starter of Caesar salads, crispy shrimp, and of course the T-bone with vegetables... Yummm... I recommend this restaurant and I'm going back soon to enjoy the magnificent terrace! I recommend!

Peter Holdway: We stopped here for a coffee on the terrace in the sun, but then had a very nice breakfast.The staff were very friendly and the food was very good. So why only 4 stars?When we arrived at about 10.45, we asked if we could have coffee, and the waiter hesitated before saying yes and then giving us a lunch menu each. It was only when we looked at other tables we saw that they had a smaller menu. So we asked what they were, and we were told they were breakfast menus. We then asked if breakfast was still available and were told "yes".So, we ordered from the smaller menu and had a lovely breakfast

Eddy Lin: Shoutout to Pascal, probably the best server we had in this trip. Gave us lots of time, no pressure 😉 asked us for our food preference, patiently listing the tea selection. Always had the customer experience in mind. Food was good, just look at how the eggs were done. Kitchen was faster than the drinks bar for some reason, but overall, glad we visited this restaurant

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