Best Nordic Restaurants In Montreal Near Me

Toqué! Labo culinaire - Foodlab Restaurant Bonaparte Candide BOUILLON BILK Île Flottante Restaurant L'Orignal Restaurant de l'ITHQ Monarque Le Club Chasse et Pêche Le Pégase Restaurant Jérôme Ferrer - Europea Stash Café La Chronique Brasserie 701 Tandem Restaurant Modavie Tuck Shop Garde Manger Holder

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· 889 reviews

900 Pl. Jean-Paul-Riopelle, Montreal, Quebec H2Z 2B2, Canada

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Toqué!: what do users think?

Jessie D'Aigle: Toqué is a culinary gem that truly delivers an exceptional dining experience through its "menu dégustation". From start to finish, this restaurant exuded excellence in service, presentation, and taste.Upon stepping into Toqué, we were greeted with impeccable service that set the tone for the evening. The staff were attentive, knowledgeable, and made us feel welcomed and at ease throughout the dining experience.The highlight of the evening was undoubtedly the seven-course tasting menu that proved to be a culinary journey like no other. Each dish was not only beautifully plated but also showcased a careful balance of flavors that left us wanting more. From the first bite to the last, every course was a delightful surprise, showcasing the chef's mastery in combining ingredients to create a symphony of taste.My girlfriend, Julie, and I were thoroughly impressed by the thoughtful execution of each dish and appreciated the attention to detail in every aspect of the meal. ... And the champagne pairing was excellent.

Isabel Carrier: , nice meeting with Normand Laprise

yx Sun: I had an incredible 3-hour experience with their 7-course tasting menu! My favorites were the beef steak, quail, and two desserts. The beef and quail were exceptionally tender, and the accompanying sauces were bursting with flavor. Both dishes had a divine aroma when they arrived. Even though I’m not usually a fan of sweet dishes, I thoroughly enjoyed their desserts. They struck a perfect balance, not overly sweet, and the sorbet with sponge cake combination was delightful.The meal began with a brown butter mousse amuse-bouche, followed by the sea urchin as the first course. While the brown butter mousse was delicious, the sea urchin lacked a bit of its distinctive flavor for my taste. Unfortunately, the complimentary bread was served cold and didn’t make much of an impression compared to the other outstanding dishes.The service was fantastic. They efficiently cleaned our table, and water and wine refills were prompt. However, I found the ambiance to be a bit noisy compared to Europea, where I had dined previously. Overall, it was a memorable night at this restaurant.

2. Labo culinaire - Foodlab - René-Lévesque

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· 198 reviews

1201 St Laurent Blvd, Montreal, Quebec H2X 1K4, Canada

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Labo culinaire - Foodlab: what do users think?

Bren Sutter: , and I could not recommend it enough if you are looking to host your own large event. I am still in shock about how well everything was executed. Rocco was a delight to work with

Michel Condoroussis: We picked the perfect day to go as we were able to sit in their large rooftop terrace right next to the Monument-National. The service was very nice and the food was very original. We started off with some cocktails and ordered food throughout and everything was great and had a nice twist to it, so they really experiment and add their own flavors. A nice spot even if a little pricey, but I think the prices are reasonable for the quality.

Beatrice Soucy: Always very pleasant! Delicious Food and Cocktails. Very good service. I was with a celiac friend the last time I went there, and the server made sure that all the dishes ordered were gluten-free.Very pleasant terrace.

A A: La nourriture est pas mal bonne. Le service est bon aussi. Le prix est raisonnable aussi. Un concept intéressant - déco très simple - tables et bancs de pique-nique. Il y a des tables à l'intérieur aussi. En été, je pense que la place peut recevoir des grands groupes. J'ai bien aimé le sashimi de saumon dans une sauce ponzu et les boulettes de morue.
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· 845 reviews

447 Saint Francois Xavier St, Montreal, Quebec H2Y 2T1, Canada

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Restaurant Bonaparte: what do users think?

sophie tessier: Mythical restaurant in old MontrealA must-haveThe food, the service, the manager Martin, a passionate person who takes you on a journey through the history of the establishment for 40 years.

Craig M: Sofiane and Ami excellent service!!
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· 349 reviews

551 Rue Saint-Martin, Montreal, Quebec H3J 2L6, Canada

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Candide: what do users think?

Squirrel Friend: What an amazing restaurant. Tasting menu has a lot of quality and seasonal ingredients. The highlights of the meal for me were the crab and carrot dish as well as the mushroom oat porridge. I visited Montreal during the snow crab season, so the crab was out of this world. The porridge was savory and hearty. Service was attentive and friendly. The waitresses were so nice and sweet. One of the waitresses was also in charge of making cocktails, and the drink that I got was delicious. The restaurant is in the back of an old church and has a very unique vibe.

Caroline Duksta: . The staff was friendly and professional, balancing attentiveness while giving us space to enjoy our night seamlessly. The food was refreshing, thoughtful and surprising. I appreciate a slow deliberate meal, never feeling rushed nor forgotten. The smoked oysters were delightful and the sea bass was complimented perfectly with the mushrooms and fennel.

Swati S: Food is great. Honey at the end was such a special touch. The service is amazing: friendly, kind, fast between courses, but you don't feel rushed at all. Would definitely recommend Candide for a great night out with really delicious food.Vegetarian options: They were super understanding and accommodating to provide a vegetarian menu, especially with my added inconvenience that I can't eat mushrooms.Dietary restrictions: Very understanding and kind.

5. BOUILLON BILK - René-Lévesque

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· 1424 reviews

1595 Boul. Saint-Laurent, Montréal, QC H2X 2S9, Canada

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BOUILLON BILK: what do users think?

Kayla Seider: My husband and I traveled to Montreal for our honeymoon and had the pleasure of dining at Bouillon Bilk. We had an incredible dining experience! The service was fantastic. Our waiter was very helpful and had a great personality. We had a oysters, scallops and the duck. The food was truly some of the best we've ever had. I am still dreaming about my scallops. We highly recommend this restaurant and hope to be back someday!

David: I do have an expectation that it'd be not just a very good experience but a great and/or excellent experience. A couple of things stood out to me in this regard.The starter bread came with butter, however the butter was still quite cold

Squirrel Friend: This place is simply amazing. The food is creative and delicious. The service is attentive and friendly. The vibe is casual and cozy. The highlight of my meal was the foie gras dessert. Yeah, it sounds kind of wrong but tastes extremely right. Almost like a banana foster with duck liver instead of ton of butter. Wine list is impressive as well. They serve d'yquem for dessert if someone is willing to drop major bucks.

Nicole Caico: Like almost all the other reviews here say, this place is fantastic. The tasting menu was amazing and the bottle of wine the sommelier helped us pick went well with everything. The restaurant is elegant, and all the staff are very friendly and professional.

Alexandre Talbot: to richer dishes

Simon Forest: We had the tasting menu with Canadian and European wine pairings. Each of the five courses was uniquely tasty and well balanced. Wines enhance the flavors of meals.The service was impeccable, with special mention to the sommelier who was very friendly.Great atmosphere.
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· 455 reviews

176 Saint Viateur West Street, QC 2L3, Rue Saint- Viateur O, Montreal, Quebec H2T 2L3, Canada

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Île Flottante: what do users think?

Ju Co: What an experience!DeliciousSuper friendly staffWarm and friendly atmosphere, without fussExcellent place for a special romantic date!

Melanie Qin: This restaurant pushes the boundaries of creativity to the next level. The extra effort in each dish is carefully crafted with intention and elegance. It seems like so many ingredients when the plate is presented, but they all work harmoniously together to give an impactful flavor that feels familiar yet totally unfamiliar at the same time. With the menu changing seasonally, it's without a doubt super enticing for me to go back to discover a whole new set of works of art. Because that's what it was... masterpieces!

Lavanya Kala: . They really took care of us and we had a great time. Strongly recommend a visit! Make sure you do the wine pairings.

Éliane Giasson: Superb experience!The staff is extremely attentive to us.The food and wine pairings were sublime, and the sommelier's explanations were very dynamic.We loved our experience!Thank you so much !

Raphaël Sylvestre Bouchard: , hardwood floors, a few discreet plants and original lamps and ceiling lights. Far from the formal chic of a hotel restaurant, you will agree. Additionally, when making the reservation, I was told that the dress code required business attire. Either. Everyone was well dressed, but following a more liberal and relaxed interpretation of the concept. However, the experience is filled with delicate touches that leave no doubt about the refinement of the place.Apart from the surprise born from my imaginative spirit, the total absence of a map gave us another one. We take the utmost care to ask ourselves if we suffer from any allergies or intolerances to ensure that the one and only 7-course menu

7. Restaurant L'Orignal - Vieux-Montréal

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· 365 reviews

479 Saint Alexis St, Montreal, Quebec H2Y 2N7, Canada

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Restaurant L'Orignal: what do users think?

Hoang Hai Yen: Too bad I finished all the food before I even got to write the review!!!! Food was great! The bartender was awesome! The service was top-notch. We'll definitely come back again!!Always ask them for special/catch of the day. They are always a hit!

Alessandra Mannella: This was by far the best meal I’ve had in Montreal in my several times visiting the city. The ambiance of this restaurant is so cozy and warm that it makes you feel like you’re enjoying your meal in a quaint cabin. The food is homey, fresh and delicious. I will absolutely be returning when I go back to Montreal. If you check this place out, make sure to have the sticky toffee pudding!!

mehdi daddi moussa ider: Once again, a very nice discovery.Well received, we eat divinely well, very pleasantly surprised

Thomas Krul: were excellent. It's quieter before 7:30 and the entrance is a bit off the beaten path

8. Restaurant de l'ITHQ - Parc-Lafontaine

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· 292 reviews

3535 R. Saint-Denis, Montréal, QC H2X 3P1, Canada

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Restaurant de l'ITHQ: what do users think?

X x: This is my second time coming back to ithq. Both times, I ordered the tasting menu. All courses were tasty. Of course I had preferences over others. With that said, this is a great experience if you want to try experimental foods, impeccable services in a warm atmosphere *at more affordable prices compared to pure tasting restaurants*Both times were a 2.5-3 hour experience.

Cameron C: Food is excellent. Impeccable service. We enjoyed it very much.

Charles Therrien: Our experience at the ITHQ restaurant in Montreal was simply exceptional! We were delighted with our lunch, carefully prepared by Pasquale Vari's team. Each dish was a true delight for the taste buds, showcasing the creativity and culinary expertise of the team. The ambiance was warm and welcoming, and the impeccable service added a touch of refinement to our experience. Additionally, we were pleasantly surprised when we were offered Crepes Suzette for dessert, a nice touch that perfectly concluded this memorable meal. A truly unforgettable moment!

Gaby Lacatus: Everything to the maximum quality, cuisine, service, atmosphere.To refer...Gaby and Guy

Genoveffa Fiorin: Next to the Saint-Louis square, eating at the ITHQ is a gastronomic experience full of local flavors. We went there for a birthday and it was a delicious gift to give yourself. The wine list is diverse. It’s very popular with Montrealers and I recommend making reservations. The service is excellent and they are attentive to any request.

Millot Clement: Really nice place with French service. We had the guest menu and the dishes were very good.I recommend the restaurant for this dining experience. I will go back there very soon.
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· 515 reviews

406 Rue Saint-Jacques, Montréal, QC H2Y 1S1, Canada

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Monarque: what do users think?

Alex: . The food was nicely prepared, flavors were balanced, the pavlova dessert was huge : some of my colleagues were not able to finish it. Overall a great experience and I can't wait to come back and try their full menum

10. Le Club Chasse et Pêche - Vieux-Montréal

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· 655 reviews

423 Rue Saint-Claude, Montréal, QC H2Y 3B6, Canada

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Le Club Chasse et Pêche: what do users think?

Marjii: Impeccable service from Dominique, a cozy and warm atmosphere. A big special thank you to Zachary and his wonderful team, it was really delicious.We are already looking forward to coming back 🙏🏼

MrKallon30: . Portions were on the small side

V. D.: . We had a great time

Javier Á. Nieto Moncó: Really nice experience overall. The place was cozy and welcoming, with a really intimate ambiance. The menu was five or six appetizer plates, and five or six main plates. Seeing other photos of the menu I guess they rotate the plate quite often. All the options were really appealing, and we are really happy with what we ordered.The price is expensive, but for a different restaurant experience it was nice. We really enjoyed it.Vegetarian options: There were no vegetarian options

helene tremblay: Perfect evening on all levelsDelicious, refined dishesWhat can we say about the service by Jean François!Thank you Club

Simon Gravel: Incredible food, impeccable service from Jean François, we'll definitely be going back!!!

Audrey D.: Wowww!!! Special thanks to the chef!!! It was an unforgettable evening. Impeccable service, extraordinary food. I recommend
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· 583 reviews

1831 Rue Gilford, Montreal, Quebec H2H 1G7, Canada

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Le Pégase: what do users think?

Dan A: A lovely resto with a friendly and unpretentious approach. The value for money is spot on. I would like to see options for vegetarian mains, perhaps it's possible if you make arrangements in advance. I liked that there was a mix of locals and tourists, with everyone given the same attentive service. It's a tad on the loud side as it's a bustling place, but that was fine with us.

Jasmine Boyer: Recommended dishes Chickpea Soup of the Day

12. Restaurant Jérôme Ferrer - Europea - René-Lévesque

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· 1591 reviews

1065 Rue de la Montagne, Montreal, Quebec H3G 0B9, Canada

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Restaurant Jérôme Ferrer - Europea: what do users think?

Cyril BECKER: and everything is tasty the flavour of each dish is well balanced. They have a great wine selection to match your menu. The steak sauce flambée is prepared right in front of you and you will feel the heat.

Organic World Club: Top-notch French restaurant in the heart of Montreal! If you’re looking for a special experience, Europea consistently delights with some of the best food and wine in the world. The best ingredients available turned into art for the eyes and taste buds combined with great service is what drives me to come back.Some of the menu highlights included fresh mint tea, onion soup served in an onion, lobster cappuccino, and more paired with phenomenal wines; also, eye watering variety of deserts — my personal choice for best desert was the maple cotton candy.The highlight of the wine pairing was a mistery wine served in black glass. It was of course outstanding in flavor but also unique in appearance.

Vlora Ahmeti: First of all, let me start with saying this is a dining experience. The presentation is very artistic and the flavors are delicate and to be savored. It's not the type of place to go if your interested is a warm, superfilling comfort meal. Atmosphere is beautifully decorated and has nice lighting. Service was excellent, special shout out to Valentino for humoring us. Would definitely recommend for the experience if you're in Montreal for a few days.Kid-friendliness: Not kid friendly. Hard pressed to get children to eat these things.

Frederique Chezet: Gastronomic trip to Montreal at the table of Jerome Ferer "Europea"Magical, exceptional, gastronomic staging

P London: Exceptional.
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· 1574 reviews

200 Saint-Paul St W, Montreal, Quebec H2Y 1Z9, Canada

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Stash Café: what do users think?

Kevin Marino: We lucked out and we're able to get a table. They were very accommodating and the piano player at front was fun to talk to definitely added to the warm vibe.Food was delicious and worth it

Nefarian: It was really good here. THANKS

Yann Rangé: Superb address with an atmosphere and impeccable service. The dishes are generous and really good.I recommend +++
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· 201 reviews

104 Av. Laurier O, Montreal, Quebec H2T 2N7, Canada

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La Chronique: what do users think?

Rik F: Excellent restaurant. Friendly staff.Tasty and fresh cuisine. I loved.

Charles: .In short, I will go back to give it a second chance; just for the starters honestly it was worth it! To see if, with the ordinary menu and without surprises, everything is as good as the starters.
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· 1493 reviews

701 Côte de la Place d'Armes, Montréal, QC H2Y 2X6, Canada

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Brasserie 701: what do users think?

Keryne Djiena: Good morningI went to your restaurant to celebrate my birthday on Sunday, I was there with friends.The welcome was correct, the service perfect. We were served all evening by a young ebony man, sorry I didn't remember his name. He was really very friendly.The meal was good I had the duck conflict with a bottle of wine and for dessert I received a crème brûlée, I was expecting a slice of cake but theCrème brûlée was excellent... however the chocolate mousse was too sweet for my friends.THANKS.
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· 699 reviews

586 Rue Villeray, Montréal, QC H2R 1H6, Canada

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· 2877 reviews

1 Saint-Paul St W, Montreal, Quebec H2Y 1Y6, Canada

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Modavie: what do users think?

Milan Nayee: Amazing food, service and ambiance.We had the snails followed by the lamb chops and mushroom risotto. Everything was delicious. Creme brûlée for dessert was also amazing.Cocktails were great, mirage was delicious - only critique would be that they could offer more wines by the glass. But the ones offered were enough to pair with the meal.

Rishi Patel: Nice atmosphere and friendly staff! Enjoyed the dining experience here. The garlic snails and pesto gnocchi were delicious! Would recommend.
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· 450 reviews

4662 Notre-Dame St W, Montreal, Quebec H4C 1S6, Canada

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Tuck Shop: what do users think?

Derrek Nador: Update April 2024, as good as ever! Wine list, service and food were 5 stars. If you want to splurge on a special occasion this is a top spot in Montreal to do so! Superb service and food. The food speaks for itself. Fresh ingredients, delishious dishes with great flavors. The service is some of the friendliest, most bilingual ive had recently. Could be a little over bearing if you dont want someone checking in on you very often, but for me it added to the night. Duck appetizer, the duck main and the roasted quail.

Marky Marc: Beef tartare was way too salty, couldn't taste anything else. Bacon wrapped rabbit was delicious. Shucked snow crab special was great, so much easier to eat. Brussel sprouts had a nice sauce. Hibiscus ice cream sandwich was perfect, though not sure why it was wrapped up like a soap bar. Great music selection. Excellent service. House martini was like a Lemon Drop, definitely enjoyable. The recommended Cabernet red was a great accompaniment.

19. Garde Manger - Vieux-Montréal

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· 897 reviews

408 Saint Francois Xavier St, Montreal, Quebec H2Y 2S9, Canada

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Garde Manger: what do users think?

Emily Zimmerman: My husband, good friend and I had such a good time at garde manger while we were visiting from California. Montreal is famous for it's food and garde mangers reputation precedes it, but it was even better than we expected. The vibe of this place felt like it was bringing fine dining to a millenial crowd with the music and ambiance. And unlike many other fine dining establishments where the clientele skews much older, this place was packed with people between 25 and 40. The dress code ranged from smart casual to jeans.Our favorite part of the meal was how bilingual it is. My husband and friend are native French but fluent in English, so we tried using English for me. However, the meal used uncommon ingredients that they didn't know in English so our server was giving us a full rundown in English and French without missing a beat. She checked on us constantly and seemed to always have time for us despite having several other tables.It was pricy, but for a special experience or occasion you won't be disappointedVegetarian options: They'll customize the meal for vegetariansDietary restrictions: They'll customize the meal for dietary restrictions

Dawn Mist: Carpaccio de Boeuf X 3 all day. Phenomenal. More Chuck for the Buck. tattooed arms and hipster barber/lumberjack hair a plenty. bring your chainsaw and pipe.

Hollis Jones: Had such a great dinner last night at Garde Manger! We had the chef's plate.. Every course was spectacular. Expensive, but worth it for the experience.

Arthur Zak: . The atmosphere and service was warm and fun, almost irreverent. It was pricey, but well worth it for a date night splurge.
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· 1651 reviews

407 McGill St, Montreal, Quebec H2Y 2G3, Canada

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Holder: what do users think?

Joy Miller: Wonderful service. The Waitress was very friendly and helpful with choosing the right Main course. They went over and above to make sure we had a delightful experience.I would highly recommend this restaurant.

Martin Lariviere: Holder is a charming Parisian bistro offering an elevated yet approachable taste of authentic French fare. The cozy, intimate ambiance with vintage details transports diners to a quaint cafe. The menu features rustic classics like French onion soup and boeuf bourguignon made with premium ingredients and bold flavors. Standouts include the chicken liver mousse and airy gougères. But it's the warm, impeccable service that shines, with attentive servers catering to every need. Whether for a casual night or special occasion, Holder delivers home-style bistro cooking and 5-star service in an inviting neighborhood gem.

Dave Bouffard: Antoine was our server and elevated our experience! We came for 6:30pm on a Saturday and the place quickly filled up. For how busy the restaurant was, I was impressed that we never needed to catch Antoine’s attention. Very attentive.The cocktails were very good as was the food.Highly recommended but book a table ahead of time!

Amina Ahsan Haque: .We had..- Country Vegetable Soup - light and fresh but too much salt.- Steak Frites - The fries were limp and soggy. The steak was fine.- Burrata Salad - Excellent. Enjoyed the figs.- Lemon Cream And Mascarponne Mousse - ExcellentThe food was absolutely amazing. The best Thai food I have eaten in the city.Vegetarian options: Vegetarian options available

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