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· 1493 reviews
701 Côte de la Place d'Armes, Montréal, QC H2Y 2X6, Canada
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Keryne Djiena: Good morningI went to your restaurant to celebrate my birthday on Sunday, I was there with friends.The welcome was correct, the service perfect. We were served all evening by a young ebony man, sorry I didn't remember his name. He was really very friendly.The meal was good I had the duck conflict with a bottle of wine and for dessert I received a crème brûlée, I was expecting a slice of cake but theCrème brûlée was excellent... however the chocolate mousse was too sweet for my friends.THANKS.
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French restaurant
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· 2877 reviews
1 Saint-Paul St W, Montreal, Quebec H2Y 1Y6, Canada
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4worldlovers: 
Modavie is a timeless place that brings us back to our roots, where ladies & gents gather and eat in a lively atmosphere caused by great conversation, live music and the wooden scents of a vintage room. Born in 1997, it quickly became popular among locals & visitors, and is now considered a Montreal institution.
“Modavie has been home to our loyal neighbours & visitors for the last 25 years.”
Treat yourself to refined French fare in an antique & dimmed corner locale spawning two floors. From the classic beef tartare, to tasty sweetbread, to the famous ratatouille, your cravings will be easily satiated.
Come visit & try his favourites; sweetbread, garlic snails, duck confit & his famous apple pie. … and if you see him, say hi !
Foodie at heart, Jean-Michel’s passion for cooking was passed on from his mother & grandmother.
Modavie is a timeless place that brings us back to our roots, where ladies & gents gather and eat in a lively atmosphere caused by great conversation, live music and the wooden scents of a vintage room. Born in 1997, it quickly became popular among locals & visitors, and is now considered a Montreal institution.
“Modavie has been home to our loyal neighbours & visitors for the last 25 years.”
Treat yourself to refined French fare in an antique & dimmed corner locale spawning two floors. From the classic beef tartare, to tasty sweetbread, to the famous ratatouille, your cravings will be easily satiated.
Come visit & try his favourites; sweetbread, garlic snails, duck confit & his famous apple pie. … and if you see him, say hi !
Foodie at heart, Jean-Michel’s passion for cooking was passed on from his mother & grandmother.
Milan Nayee: Amazing food, service and ambiance.We had the snails followed by the lamb chops and mushroom risotto. Everything was delicious. Creme brûlée for dessert was also amazing.Cocktails were great, mirage was delicious - only critique would be that they could offer more wines by the glass. But the ones offered were enough to pair with the meal.
Rishi Patel: Nice atmosphere and friendly staff! Enjoyed the dining experience here. The garlic snails and pesto gnocchi were delicious! Would recommend.
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French restaurant
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· 201 reviews
104 Av. Laurier O, Montreal, Quebec H2T 2N7, Canada
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Rik F: Excellent restaurant. Friendly staff.Tasty and fresh cuisine. I loved.
Charles: .In short, I will go back to give it a second chance; just for the starters honestly it was worth it! To see if, with the ordinary menu and without surprises, everything is as good as the starters.
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Greek restaurant
4. Estiatorio Milos – Montreal - Le Plateau Mont-Royal
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· 1022 reviews
5357 Park Ave, Montreal, Quebec H2V 4G9, Canada
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4worldlovers: English EnglishEnglish FrenchFrench GreekGreek Montréal MontréalMontréal New YorkNew York AthensAthens MiamiMiami Las VegasLas Vegas LondonLondon Los CabosLos Cabos DubaiDubai Milos At SeaMilos At Sea
Costas Spiliadis, a young Greek intellectual, leaves home for North America to pursue university studies. Settling in Montréal, he is inspired by the new psaraotavernas, simple fish restaurants. He takes the next step, soon to be his lifetime pursuit: Beginning with estiatorio Milos Montréal, he becomes the champion of authentic Greek food abroad.
Costas Spiliadis, a young Greek intellectual, leaves home for North America to pursue university studies. Settling in Montréal, he is inspired by the new psaraotavernas, simple fish restaurants. He takes the next step, soon to be his lifetime pursuit: Beginning with estiatorio Milos Montréal, he becomes the champion of authentic Greek food abroad.
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Québécois restaurant
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· 889 reviews
900 Pl. Jean-Paul-Riopelle, Montreal, Quebec H2Z 2B2, Canada
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Jessie D'Aigle: Toqué is a culinary gem that truly delivers an exceptional dining experience through its "menu dégustation". From start to finish, this restaurant exuded excellence in service, presentation, and taste.Upon stepping into Toqué, we were greeted with impeccable service that set the tone for the evening. The staff were attentive, knowledgeable, and made us feel welcomed and at ease throughout the dining experience.The highlight of the evening was undoubtedly the seven-course tasting menu that proved to be a culinary journey like no other. Each dish was not only beautifully plated but also showcased a careful balance of flavors that left us wanting more. From the first bite to the last, every course was a delightful surprise, showcasing the chef's mastery in combining ingredients to create a symphony of taste.My girlfriend, Julie, and I were thoroughly impressed by the thoughtful execution of each dish and appreciated the attention to detail in every aspect of the meal. ... And the champagne pairing was excellent.
Isabel Carrier: , nice meeting with Normand Laprise
yx Sun: I had an incredible 3-hour experience with their 7-course tasting menu! My favorites were the beef steak, quail, and two desserts. The beef and quail were exceptionally tender, and the accompanying sauces were bursting with flavor. Both dishes had a divine aroma when they arrived. Even though I’m not usually a fan of sweet dishes, I thoroughly enjoyed their desserts. They struck a perfect balance, not overly sweet, and the sorbet with sponge cake combination was delightful.The meal began with a brown butter mousse amuse-bouche, followed by the sea urchin as the first course. While the brown butter mousse was delicious, the sea urchin lacked a bit of its distinctive flavor for my taste. Unfortunately, the complimentary bread was served cold and didn’t make much of an impression compared to the other outstanding dishes.The service was fantastic. They efficiently cleaned our table, and water and wine refills were prompt. However, I found the ambiance to be a bit noisy compared to Europea, where I had dined previously. Overall, it was a memorable night at this restaurant.
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Restaurant
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· 1424 reviews
1595 Boul. Saint-Laurent, Montréal, QC H2X 2S9, Canada
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Syrian restaurant
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· 2055 reviews
1201 Ave Van Horne, Outremont, Quebec H2V 1K4, Canada
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Priya Hariani: Amazing food, amazing service, amazing ambience - perfect place for our special evening out.
Jay Crescent: We had an exceptional experience at the restaurant; I have to say the entire evening was delightful. Our servers were remarkably quick, friendly, and attentive. As first-timers, the server explained the food ingredients amazingly. The food we chose was bursting with flavor, and the side dishes were outstanding. With its fantastic atmosphere, I wholeheartedly recommend this place.
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Eclectic restaurant
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· 455 reviews
176 Saint Viateur West Street, QC 2L3, Rue Saint- Viateur O, Montreal, Quebec H2T 2L3, Canada
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French restaurant
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· 845 reviews
447 Saint Francois Xavier St, Montreal, Quebec H2Y 2T1, Canada
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sophie tessier: Mythical restaurant in old MontrealA must-haveThe food, the service, the manager Martin, a passionate person who takes you on a journey through the history of the establishment for 40 years.
Craig M: Sofiane and Ami excellent service!!
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French restaurant
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· 1651 reviews
407 McGill St, Montreal, Quebec H2Y 2G3, Canada
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4worldlovers: 
Opened in 2003, this large European brasserie has become a real Montreal institution. It is done by the Holder brothers (Paul, Richard and Maurice), whose other projects include La Brasserie Bernard, Le Café du Nouveau Monde, Le Darling, Le Majestique, Le Waverly and Le 409.
Opened in 2003, this large European brasserie has become a real Montreal institution. It is done by the Holder brothers (Paul, Richard and Maurice), whose other projects include La Brasserie Bernard, Le Café du Nouveau Monde, Le Darling, Le Majestique, Le Waverly and Le 409.
Joy Miller: Wonderful service. The Waitress was very friendly and helpful with choosing the right Main course. They went over and above to make sure we had a delightful experience.I would highly recommend this restaurant.
Martin Lariviere: Holder is a charming Parisian bistro offering an elevated yet approachable taste of authentic French fare. The cozy, intimate ambiance with vintage details transports diners to a quaint cafe. The menu features rustic classics like French onion soup and boeuf bourguignon made with premium ingredients and bold flavors. Standouts include the chicken liver mousse and airy gougères. But it's the warm, impeccable service that shines, with attentive servers catering to every need. Whether for a casual night or special occasion, Holder delivers home-style bistro cooking and 5-star service in an inviting neighborhood gem.
Dave Bouffard: Antoine was our server and elevated our experience! We came for 6:30pm on a Saturday and the place quickly filled up. For how busy the restaurant was, I was impressed that we never needed to catch Antoine’s attention. Very attentive.The cocktails were very good as was the food.Highly recommended but book a table ahead of time!
Amina Ahsan Haque: .We had..- Country Vegetable Soup - light and fresh but too much salt.- Steak Frites - The fries were limp and soggy. The steak was fine.- Burrata Salad - Excellent. Enjoyed the figs.- Lemon Cream And Mascarponne Mousse - ExcellentThe food was absolutely amazing. The best Thai food I have eaten in the city.Vegetarian options: Vegetarian options available
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· 1576 reviews
426 Pl. Jacques-Cartier, Montreal, Quebec H2Y 3B3, Canada
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Chantal Lanthier: We had the starter of Caesar salads, crispy shrimp, and of course the T-bone with vegetables... Yummm... I recommend this restaurant and I'm going back soon to enjoy the magnificent terrace! I recommend!
Peter Holdway: We stopped here for a coffee on the terrace in the sun, but then had a very nice breakfast.The staff were very friendly and the food was very good. So why only 4 stars?When we arrived at about 10.45, we asked if we could have coffee, and the waiter hesitated before saying yes and then giving us a lunch menu each. It was only when we looked at other tables we saw that they had a smaller menu. So we asked what they were, and we were told they were breakfast menus. We then asked if breakfast was still available and were told "yes".So, we ordered from the smaller menu and had a lovely breakfast
Eddy Lin: Shoutout to Pascal, probably the best server we had in this trip. Gave us lots of time, no pressure 😉 asked us for our food preference, patiently listing the tea selection. Always had the customer experience in mind. Food was good, just look at how the eggs were done. Kitchen was faster than the drinks bar for some reason, but overall, glad we visited this restaurant
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Fine dining restaurant
12. Le Club Chasse et Pêche - Vieux-Montréal
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· 655 reviews
423 Rue Saint-Claude, Montréal, QC H2Y 3B6, Canada
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Marjii: Impeccable service from Dominique, a cozy and warm atmosphere. A big special thank you to Zachary and his wonderful team, it was really delicious.We are already looking forward to coming back 🙏🏼
MrKallon30: . Portions were on the small side
V. D.: . We had a great time
Javier Á. Nieto Moncó: Really nice experience overall. The place was cozy and welcoming, with a really intimate ambiance. The menu was five or six appetizer plates, and five or six main plates. Seeing other photos of the menu I guess they rotate the plate quite often. All the options were really appealing, and we are really happy with what we ordered.The price is expensive, but for a different restaurant experience it was nice. We really enjoyed it.Vegetarian options: There were no vegetarian options
helene tremblay: Perfect evening on all levelsDelicious, refined dishesWhat can we say about the service by Jean François!Thank you Club
Simon Gravel: Incredible food, impeccable service from Jean François, we'll definitely be going back!!!
Audrey D.: Wowww!!! Special thanks to the chef!!! It was an unforgettable evening. Impeccable service, extraordinary food. I recommend
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Polish restaurant
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· 1574 reviews
200 Saint-Paul St W, Montreal, Quebec H2Y 1Z9, Canada
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Restaurant
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· 668 reviews
1228 Sherbrooke St W, Montreal, Quebec H3G 1H6, Canada
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French restaurant
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· 308 reviews
1155 Sherbrooke St W, Montreal, Quebec H3A 2N3, Canada
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Empire I: I went for brunch last Sunday and I have to say the selection for the buffet was exquisite. I highly recommend
Sandra Thiboutot: Best meal ever, everything was perfectExcellent food I recommend. I will go back to try something else.Dietary restrictions: I was offered an alternative following my allergies.....it was greatly appreciated
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Peruvian restaurant
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· 1255 reviews
1076 Rue de Bleury, Montreal, Quebec H2Z 1N2, Canada
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Seafood restaurant
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· 1218 reviews
1446 Rue Peel, Montréal, QC H3A 1S8, Canada
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Restaurant
18. 212 Montréal - Vieux-Montréal
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· 19 reviews
212 Notre-Dame St W, Montreal, Quebec H2Y 1T3, Canada
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· 1345 reviews
89 Rue de la Commune E, Montreal, Quebec H2Y 1J1, Canada
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Maude Busnel: Thanks to Ricky for his service during our visit to brunch, his kindnessA pleasant moment
Jody B: Ludo was our server and he was fantastic so kind the food was amazing I got the steak my daughter go the pasta it was so fresh and my other daughter go the fish really well seasoned and so yummy.the atmosphere of this place really lets you feel like you in Paris and it’s so fun I highly recommend this restaurant for I nice long dinner in Montreal😀Kid-friendliness: Kids will have such a fun and it’s really just a cool place.
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Seafood restaurant
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· 507 reviews
219 Mont-Royal Ave W, Montreal, Quebec H2T 2T2, Canada
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